Urad Black Whole 500g is a premium quality whole black gram known for its rich flavor and nutritional benefits. Widely used in Indian cuisine, especially in South Indian dishes like dosa, idli, and vada, this lentil is packed with plant-based protein, dietary fiber, and essential minerals.
This whole black urad dal promotes healthy digestion, supports muscle strength, and boosts immunity. Its unique texture and taste make it an indispensable ingredient in hearty dals, batter preparations, and traditional recipes.
The 500g pack is carefully cleaned and sealed to maintain freshness and purity, ensuring you get the best quality every time.
High in protein and fiber for overall health
Rich in iron and potassium supporting blood and heart health
Improves digestion and metabolism
Ideal for batter-based dishes and dals
No preservatives or additives, 100% natural
Dosa, idli, and vada batter
Traditional black urad dal curry
Soups and stews
Mixed lentil dals
Healthy snacks and fritters
