Cardamom Black Doda Elachi 50g brings you bold and aromatic black cardamom pods, known for their smoky flavor and medicinal benefits. Often used in Indian cooking, especially in rice dishes, curries, and spice blends, these whole pods add a deep, earthy richness to your food.
Rich in antioxidants and essential oils, black cardamom supports respiratory health, aids digestion, and enhances flavor naturally. Hygienically packed to retain freshness, aroma, and full-bodied taste.
Key Benefits:
Strong smoky flavor for rich, savory dishes
Supports digestion and respiratory wellness
Ideal for biryanis, curries, and masala blends
Packed with natural oils and antioxidants
Clean, whole pods without additives
Popular Uses:
Used in biryani, pulao, and meat curries
Added to garam masala and other spice mixes
Brewed in herbal teas for therapeutic benefits
Used in Ayurvedic and home remedies