Moong Whole 500g is a versatile and nutritious whole green gram known for its light flavor and quick cooking properties. Rich in protein, dietary fiber, and essential vitamins, this legume is a staple in Indian kitchens, ideal for making dals, khichdi, sprouts, and healthy snacks.
With its easy digestibility and numerous health benefits, moong whole supports weight management, digestion, and sustained energy release. The 500g pack is hygienically packed to preserve freshness, ensuring you get premium quality with every use.
High in plant-based protein and fiber
Supports healthy digestion and weight management
Rich in vitamins and essential minerals
Quick to cook and versatile in recipes
Free from preservatives and additives
Traditional moong dal
Sprouts for salads and snacks
Khichdi and one-pot meals
Moong dal pancakes (cheela)
Healthy soups and stews
